This salt, harvested by hand in Noirmoutier Island's tidal marshes, does not undergo other techniques other than sun drying and grinding when you want to get a finer grain. This artisanal process leaves its natural grey color to salt.

This Sea salt is a source of minerals (sodium, magnesium, potassium, calcium) and trace elements (iron, manganese, zinc).

Did you know? Nearly 3000 tonnes of sea salt are collected each year on the island of Noirmoutier.